Friday, June 12, 2020

Protective gloves in the food industry

Cut injuries in food processing

Especially in the food industry, hands are constantly exposed to sharp objects during various activities. The risk of cuts increases when handling food, especially in the food processing industry, commercial kitchens and private households. This is useful, for example, when cutting meat or vegetables with a sharp knife, when sharpening knives or turning knives into industrial plants.

Hand injuries or skin injuries from injuries are also the most common consequences of an accident in all industries. DGUV's official accident statistics clearly show the average frequency of thumb and index finger injuries.


 

Basic requirements for protective gloves

Basically, protective gloves used in food processing and manufacturing should be designed in such a way that the released substances do not pose a health risk to humans. Food preparations must eliminate all risks of contamination to ensure the health of consumers. It is based on healthy quality and product purity. Accordingly, the legal requirements for protective gloves are strict, as they can also represent a source of contamination. EU Directive 1935/2020 defines a general framework for materials and items that come into contact with food.

As an active partner in the field of personal protective equipment (PPE), candino group of industries offers application-related solutions for a wide range of activities in the food sector. We see the key to maximum personal and product protection in our wide range of products (work gloves wholesaler), our professional and personal support, and our extremely high quality standards.

 

Application-specific glove selection

Activities in the food industry vary as much as safety equipment is required. To ensure maximum protection for the skin and to avoid the dangers of contamination, protective gloves should be clearly adapted to the application. Precise risk and job analysis is essential. We are an active partner of our customers when it comes to determining the appropriate protective gloves.


Candino Group Cut Protection Gloves , Quality and Assurance

·         OUR LEATHER & MATERIALS ARE ACCORDING TO THE REACH REGULATIONS AND AZO FREE TEST.

·         EACH LEATHER LOT IS PREPARED IN OUR OWN TANNERY IS TESTED FOR CHROME VI FROM THE INTERNATIONAL REPUTED LABORATORY.

·         VERY TIME YOU CHOOSE A PAIR OF GLOVES FROM OUR COMPANY THEN WE ASSURE YOU ARE BUYING CAREFULLY TESTED PRODUCT WITHOUT ANY HARMFUL SUBSTANCE.

·         STRICTLY IMPLEMENTING TOTAL QUALITY MANAGEMENT SYSTEM ISO 9001:2015.

·         QUALIFIED AFFIX CE-MARKING ON OUR FAMOUS PRODUCTS.

·         EACH PIECE OF GLOVE IS INSPECTED BY OUR HIGHLY EXPERIENCED INSPECTION TEAM.

 

 


 

Further information on the products and technologies:

www.candinogroup.com